Totowa: Humana Press, a part of Springer Science + Business Media,
LLC, 2008. — 381 p.
В книге рассмотрена актуальная информация касательно диеты,
потребностей в питательных веществах, физической активности,
особенностей диеты при патологическом течении беременности,
сочетанного влияния алиментарных факторов и факторов окружающей
среды и их физиологических следствий для планирующих беременность,
беременных и кормящих женщин.
Handbook of Nutrition and Pregnancy is a comprehensive volume that
includes up-to-date information in 23 chapters written by the
leaders in the fields of diet, nutrients, ingredients,
environmental factors, and physiological consequences, addressing
the needs of women of childbearing potential and pregnant women.
The volume contains information that permits the reader to answer
confidently practical questions from patients, family members,
students and researchers, because the information represents the
totality of the data rather than findings of a single study. There
is not another book in the marketplace that duplicates the breadth
of information found herein. Thus, this volume can serve as the
benchmark in this field.
Series editor's introduction
Foreword
Preface
Nutrient and health needs during normal pregnancy
Nutrient recommendations and dietary guidelines for pregnant women
Optimal weight gain
Physical activity and exercise in pregnancy
Food, folklore, and flavor preference development
Nutrient needs and factors related to high-risk pregnancy
Obesity and pregnancy
Pregnancy and weight loss surgery
Nutrition in multifetal pregnancy
Adolescent pregnancy: Were do we start?
Anorexia nervosa and bulimia nervosa during pregnancy
Diabetes and pregnancy
Preeclampsia
AIDS/HIV in pregnancy
Special diets, supplements, and specific nutrients during pregnancy
Popular diets
Dietary supplements during pregnancy: need, efficacy and safety
Vegeterian diets in pregnancy
Iron requirements and adverse outcomes
Folate: a key to optimal pregnancy outcome
The postpartum period
Nutrition issues during lactetion
Postpartum depression and the role of nutritional factors
The developing world
Implications of the nutrition transition in the nutritional status of pregnant women
Nutrition and mateal survival in developing countries
anemia and iron deficiency in developin countries
Micronutrient status and pregnancy outcomes in HIV-infected women
Index
Foreword
Preface
Nutrient and health needs during normal pregnancy
Nutrient recommendations and dietary guidelines for pregnant women
Optimal weight gain
Physical activity and exercise in pregnancy
Food, folklore, and flavor preference development
Nutrient needs and factors related to high-risk pregnancy
Obesity and pregnancy
Pregnancy and weight loss surgery
Nutrition in multifetal pregnancy
Adolescent pregnancy: Were do we start?
Anorexia nervosa and bulimia nervosa during pregnancy
Diabetes and pregnancy
Preeclampsia
AIDS/HIV in pregnancy
Special diets, supplements, and specific nutrients during pregnancy
Popular diets
Dietary supplements during pregnancy: need, efficacy and safety
Vegeterian diets in pregnancy
Iron requirements and adverse outcomes
Folate: a key to optimal pregnancy outcome
The postpartum period
Nutrition issues during lactetion
Postpartum depression and the role of nutritional factors
The developing world
Implications of the nutrition transition in the nutritional status of pregnant women
Nutrition and mateal survival in developing countries
anemia and iron deficiency in developin countries
Micronutrient status and pregnancy outcomes in HIV-infected women
Index