436 9. Fluorescent Probes
The required sulfhydryl residues can be naturally occurring on a protein, created by reduc-
tion of cystine crosslinks or by thiolation (Chapter 1, Section 4.1). For the labeling of antibody 
molecules, mild reduction with 2-mercaptoethylamine, DTT, or tris(2-carboxyethyl)phosphine 
(TCEP) results in free sulfhydryl groups in the hinge region. Labeling in this area is advanta-
geous to direct the modifi cation away from antigen binding regions. Sulfhydryl residues also 
may be created on oligonucleotides without diffi culty (Chapter 27, Section 2.2). 
Although the reaction of a sulfhydryl-containing molecule with AMCA-HPDP results in the 
release of the chromogenic leaving group, pyridine-2-thione, using it to quantify the extent of 
modifi cation may be diffi cult, because it absorbs at 343 nm, which is in the same region as 
AMCA itself (345 nm). The emission range of the AMCA probe is about 440–460 nm, in the 
blue region of the spectrum. 
The following protocol is a suggested method for labeling a protein with AMCA-HPDP. It 
is assumed that the presence of a sulfhydryl on the protein has been documented or created. 
The reaction conditions can be carried out in a variety of buffers between pH 6 and 9. Avoid 
the presence of extraneous sulfhydryl-containing compounds (such as disulfi de reductants) that 
will compete in the reaction. The inclusion of EDTA in the modifi cation buffer prevents metal-
catalyzed sulfhydryl oxidation. Optimization for a particular labeling experiment should be 
done to obtain the best level of fl uorophore incorporation.   
  Protocol   
  1.   Dissolve the sulfhydryl-containing protein to be labeled in 0.1 M sodium phosphate, 
0.15 M NaCl, 10 mM EDTA, pH 7.2, at a concentration of 10 mg/ml. 
  2.   Dissolve AMCA-HPDP in DMSO at a concentration of 0.5 mg/ml. Protect from light. 
  3.   In subdued lighting conditions, add 50–100  l of the AMCA-HPDP stock solution to 
each ml of sulfhydryl-containing protein solution. Mix. 
  4.   React for 1 hour at room temperature in the dark with occasional mixing. 
  5.   Remove excess fl uorophore and reaction by-products by gel fi ltration using a desalting 
resin.   
To determine the  F / P ratio of the labeled protein, measure the absorbance of the purifi ed 
preparation at 345 nm and 280 nm. Ratios of 345 nm/280 nm within the range of 0.3–0.8 
usually result in fl uorescent conjugates with a good balance of high-intensity luminescence, 
low nonspecifi c binding, and excellent retention of biological activity within the protein 
component.
  DCIA 
DCIA is 7-diethylamino-3-[(4 -(iodoacetyl)amino)phenyl]-4-methylcoumarin, a derivative of 
the basic aminomethylcoumarin structure that contains a sulfhydryl-reactive iodoacetyl group 
and a diethyl substitution on its amine. This particular coumarin derivative is among the most 
fl uorescent UV-excitable iodoacetamide probes available (Sippel, 1981) (Invitrogen). 
The iodoacetyl group of DCIA reacts with sulfhydryls under slightly alkaline conditions to 
yield stable thioether linkages ( Figure 9.25   ). They do not react with unreduced disulfi des  in 
cystine residues or with oxidized glutathione (Gorman et al ., 1987).