
412 Refrigeration Systems and Applications
warm incoming stream and the other in the cold outgoing stream. By transferring heat from the
warm return air to the cold supply air, the heat pipes create the double effect of precooling the
air before it goes to the evaporator and then reheating it immediately. Activated by temperature
difference and therefore consuming no energy, the heat pipe, because of its precooling effect, allows
the evaporator coil to operate at a lower temperature, increasing the moisture removal capability
of the air-conditioning system by 50–100%. With lower relative humidity, indoor comfort can be
achieved at higher thermostat settings, which results in net energy savings. Generally, for each 1
◦
C
rise in thermostat setting, there is a 7% savings in electricity cost. In addition, the precooling effect
of the heat pipe allows the use of a smaller compressor.
Design flexibility is achieved because of the heat pipe’s ability to transfer heat efficiently. While
traditional heat sinks must be located on the heat source, heat pipes transfer heat away to areas
where dissipation is more convenient or airflow is greater. Heat pipes can be bent and formed into
a variety of configurations while maintaining their heat-transfer properties.
Heat pipes can be used efficiently by libraries, restaurants, cold storage facilities, supermarkets,
applications requiring controlled/reduced humidity, and applications where reheat or desiccants are
necessary.
Hill and Lau (1993) studied supermarket air-conditioning systems equipped with heat pipe heat
exchangers. Operation in four different climates was considered. The heat pipe heat exchangers were
used to save refrigeration energy by reducing the humidity of the refrigerated spaces. Rosenfeld
and North (1995) discussed the use of heat pipes in “porous media heat exchangers” for the cooling
of high-heat-load optical components.
7.12 Concluding Remarks
This chapter deals with heat pipes particularly for thermal applications, and discusses related matters
from the structure, features, technical aspects, operational aspects, technical details, heat pipe fluids,
design and manufacturing aspects, heat-transfer limits, energy savings, types and applications points
of view. Some examples are given to highlight the importance of the topic and show the benefits of
the technology for some specific thermal applications and for refrigeration at large. It is clearly indi-
cated that micro heat pipes are now really essential equipment for electronics cooling applications.
Nomenclature
A cross-sectional area, m
2
; surface area, m
2
A
eva
heat-transfer area of evaporator section, m
2
A
fin
total surface area of fins, m
2
c
p
specific heat, J/kg ·
◦
C
C volumetric heat capacity, J/m
3
·
◦
C
D diameter, m
h convection heat-transfer coefficient, W/m
2
·
◦
C
k thermal conductivity, W/m ·
◦
C
L length, m
L
con
length of condenser section, m
L
eff
effective fin length, m
L
eva
length of evaporator section, m
m
fin
fin factor for uniform cross-sectional area
˙m mass flow rate of cooling air, kg/s
M moisture content, kg/kg