
precursor form as procaspases. When activated by various signals, caspases function to cause cell death in most
organisms, ranging from C. elegans (Section 2.4.3) to human beings. Apoptosis provides a means sculpting the shapes of
body parts in the course of development and a means of eliminating cells producing anti-self antibodies or infected with
pathogens as well as cells containing large amounts of damaged DNA.
We next examine the activation and control of zymogens, using as examples several digestive enzymes as well as blood-
clot formation.
10.5.1. Chymotrypsinogen Is Activated by Specific Cleavage of a Single Peptide Bond
Chymotrypsin is a digestive enzyme that hydrolyzes proteins in the small intestine. Its mechanism of action was
discussed in detail in Chapter 9. Its inactive precursor, chymotrypsinogen, is synthesized in the pancreas, as are several
other zymogens and digestive enzymes. Indeed, the pancreas is one of the most active organs in synthesizing and
secreting proteins. The enzymes and zymogens are synthesized in the acinar cells of the pancreas and stored inside
membrane-bounded granules (Figure 10.31). The zymogen granules accumulate at the apex of the acinar cell; when the
cell is stimulated by a hormonal signal or a nerve impulse, the contents of the granules are released into a duct leading
into the duodenum.
Chymotrypsinogen, a single polypeptide chain consisting of 245 amino acid residues, is virtually devoid of enzymatic
activity. It is converted into a fully active enzyme when the peptide bond joining arginine 15 and isoleucine 16 is cleaved
by trypsin (Figure 10.32). The resulting active enzyme, called π-chymotrypsin, then acts on other π-chymotrypsin
molecules. Two dipeptides are removed to yield α-chymotrypsin, the stable form of the enzyme. The three resulting
chains in α-chymotrypsin remain linked to one another by two interchain disulfide bonds. The striking feature of this
activation process is that cleavage of a single specific peptide bond transforms the protein from a catalytically inactive
form into one that is fully active.
10.5.2. Proteolytic Activation of Chymotrypsinogen Leads to the Formation of a
Substrate-Binding Site
How does cleavage of a single peptide bond activate the zymogen? Key conformational changes, which were revealed
by the elucidation of the three-dimensional structure of chymotrypsinogen, result from the cleavage of the peptide bond
between amino acids 15 and 16.
1. The newly formed amino-terminal group of isoleucine 16 turns inward and forms an ionic bond with aspartate 194 in
the interior of the chymotrypsin molecule (Figure 10.33). Protonation of this amino group stabilizes the active form of
chymotrypsin.
2. This electrostatic interaction triggers a number of conformational changes. Methionine 192 moves from a deeply
buried position in the zymogen to the surface of the active enzyme, and residues 187 and 193 become more extended.
These changes result in the formation of the substrate-specificity site for aromatic and bulky nonpolar groups. One side
of this site is made up of residues 189 through 192. This cavity for binding part of the substrate is not fully formed in the
zymogen.
3. The tetrahedral transition state in catalysis by chymotrypsin is stabilized by hydrogen bonds between the negatively
charged carbonyl oxygen atom of the substrate and two NH groups of the main chain of the enzyme (Section 9.1.3). One
of these NH groups is not appropriately located in chymotrypsinogen, and so the oxyanion hole is incomplete in the
zymogen.
4. The conformational changes elsewhere in the molecule are very small. Thus, the switching on of enzymatic activity in
a protein can be accomplished by discrete, highly localized conformational changes that are triggered by the hydrolysis
of a single peptide bond.