
Environmental Encyclopedia 3
Bycatch reduction devices
Standard 9 of the Magnuson-Stevens Act, which states:
“Conservation and management measures shall, to the extent
practicable, (A) minimize bycatch and (B) to the extent
bycatch cannot be avoided, minimize the mortality of such
bycatch.”
But, although the national bycatch standard applies
across all regions, bycatch issues are not uniform for all
fisheries. Indeed, bycatch is not always a problem and can
sometimes be beneficial, (e.g., when bycatch species are kept
and used as if they had been targeted species). But where
bycatch is a problem, the exact nature of the problem and
potential solutions will differ depending on the region and
fishery. For instance, in the U.S. Gulf of Mexico shrimp
fishery, which contributes about 70% of the annual U.S.
domestic shrimp production, bycatch of juvenile red snapper
(Lutjanus blackfordi) by shrimp trawlers reduces red snapper
stocks for fishermen who target those fish. According to
NMFS, “In the absence of bycatch reduction, red snapper
catches will continue to be a fraction of maximum economic
or biological yield levels.” To address this problem, the Gulf
of Mexico Fishery Management Council prepared an
amendment to the shrimp fishery management plan for the
Gulf of Mexico requiring shrimpers to use BRDs in their
nets. But BRD effectiveness differs, and devices often lose
significant amounts of shrimp in reducing bycatch. For in-
stance, one device called a “30-mesh fisheye” reduced overall
shrimp catches, and revenues, by 3%, an issue that must be
addressed in any analysis of the costs and benefits of requiring
BRDs, according to NMFS. In Southern New England,
the yellowtail flounder (Pleuronectes ferrugineus) has been
important to the New England groundfish fisheries for sev-
eral decades. But the stock has been depleted to a record
low because, from 1988–1994, most of the catch has been
discarded by trawlers. Reasons for treating the catch as by-
catch were that most of the fish were either too small for
marketing or were smaller than the legal size limit. Among
the solutions to this complex problem an increase in the
mesh size of nets so smaller fish would not be caught and
a redesign of nets to facilitate the escape of undersized yel-
lowtail flounder and other bycatch species.
Although fish bycatch exceeds that of other marine
animals, it is by no means the only significant bycatch prob-
lem. Sea turtle bycatch has received growing attention in
recent years, most notably under the
Endangered Species
Act Amendments of 1988, which mandated a study of sea
turtle conservation and the causes and significance of their
mortality, including mortality caused by commercial trawl-
ers. That study, conducted by the
National Research Coun-
cil
(NRC), found that shrimp trawls accounted for more
deaths of sea turtle juveniles, subadults, and breeders in
coastal waters than all other human activities combined.
According to the NRC’s 1990 report, some 5,000–50,000
196
loggerhead turtles (Caretta caretta) and 500–5,000 Kemp
ridleys (Lepidochelys kempi) a year are killed by shrimping
operations from Cape Hatteras, North Carolina, to the Mex-
ican border in the Gulf of Mexico. Deaths from drowning
increase when trawlers tow their catch for longer than 60
minutes. Winter flounder trawling north of Cape Hatteras,
Chesapeake Bay
passive-gear fishing, and other fisheries
were also found to be responsible for some turtle mortality.
To address the turtle bycatch problem, NMFS, nu-
merous Sea Grant programs, and the shrimping industry
conducted research that led to the development of several
types of net installation devices that were called “turtle ex-
cluder devices” (TEDs) or “trawler efficiency devices.” In
1983, the only TED approved by NMFS was one developed
by the service itself. But in the face of industry concerns
about using TEDs, the University of Georgia and NMFS
tested devices developed by the shrimping industry, resulting
in NMFS certification of new TED designs. Each design
was intended to divert turtles out of shrimp nets, excluding
the turtles from the catch without reducing the shrimp in-
take. Over a decade of development, these devices have been
made lighter and today at least six kinds of TEDs have
NMFS’s approval. Early in the development of TEDs,
NMFS tried to obtain voluntary use of the devices, but
shrimpers considered them an expensive, time-consuming
nuisance and feared they could reduce the size of shrimp
catches. But NMFS, and environmental groups, countered
that the best TEDs reduced turtle bycatch by up to 97%
with slight or no loss of shrimp. By 1985, NMFS faced
threats of lawsuits to shut down the shrimping industry
because trawlers were not using TEDs. In response, NMFS
convened mediation meetings that included environmental-
ists and shrimpers. The meetings led to an agreement to
pursue a “negotiated rulemaking” to phase in mandatory
TED use, but negotiations fell apart after state and federal
legislators, under intense pressure, tried to delay implemen-
tation of TED rules. After intense controversy, NMFS pub-
lished regulations June 28, 1987, on the use of TEDs by
shrimp trawlers.
Dolphins are another marine animal that has suffered
significant mortality levels as a result of bycatch associated
with the eastern tropical Pacific Ocean tuna fishery. Several
species of tuna are often found together with the most eco-
nomically important tuna species, the yellowfin (Thunnus
albacares). As a result, tuna fishermen have used a fishing
technique--called “dolphin fishing,” in which they set their
nets around herds of dolphins to capture the tuna that are
always close by. The spotted dolphin (Stenella attenuata)
is most frequently associated with tuna. Spinner dolphin
(Stenella longirostris), and the common dolphin (Delphinus
delphis) also travel with tuna. According to one estimate,
between 1960–1972 the U.S. fleet in the eastern tropical