be content with things
•
39
and the most recalcitrant among them were sent to Apalachee, where they
could perform “a special service to the monarch.”97
By mid-decade, the stricter measures began to yield results, and with
more troops available to go on patrol, more apprehensions were eected.
In June 1755, Madariaga sent several smugglers to Havana who had been
captured as a result of the heightened vigilance and increased patrols.98 In
December 1755, one such patrol, headed by Francisco José de Ortíz, was
on duty in a rugged area to the east of Santiago de Cuba known as Punto
Verracos when he discovered a cave containing unguarded containers of
our and clothing. Ortíz sent Baltázar Mejía back to Santiago de Cuba to
get a small boat, and the illicit goods were transferred to town.99 Patrols
also began on the northern coastline within the jurisdiction of Puerto
Príncipe, where in September 1757 Juan Fernández Parra, on routine pa-
trol, discovered a beached small cra. The ocer burned the suspect boat
and then headed inland to all of the suspicious places where contraband
activity was commonplace. There to his surprise he encountered a rep-
resentative of the Real Compañía, Francisco de Roxas Torreblanca, who
professed his innocence, asserting that he, too, was engaged in eorts to
eliminate the contraband activity in the area. Just two days later, Fernán-
dez intercepted a sloop with contraband near the entrance to the Bay of
Tánamo.100
As enforcement measures tightened, smugglers switched their tactics,
resulting in a noticeable change in the goods carried in the contraband
trade. Before the increased measures, consumer goods, especially cloth-
ing, were the primary commodities; now smugglers chose to deal in provi-
sions, particularly our. Ortíz’s seizure in 1755 involved several barrels of
our, and Fernández’s seizure two years later in Puerto Príncipe involved
salted meat and forty-one barrels of our, which “appeared to be English”
in origin.101 Smugglers and their accomplices wrote openly about how
the changes in Spanish metropolitan policy aected their activities. In
1755, for example, the intendant of the neighboring French colony, Saint
Domingue, ostensibly an ally of Spain, complained that “the Spanish trade
was almost dead, except in provisions.”102 Yet in spite of the Spanish royal
administration’s vigorous aempts at eradication in the 1750s, contraband
was never eliminated entirely. A powerful invisible enemy, the weather,
worked against them. Shortages in provisions continued to be a problem,
and smuggling, the time-honored method of providing for a community’s
needs, became even more vital for survival.